Easy peanut Butter Cup Cookies

Peanut Butter Cup Cookies

  • 1 3/4 cups flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1/2 cup butter, softened
  • 1/2 cup sugar
  • 1/2 cup peanut butter
  • 1/2 cup packed brown sugar
  • 1 egg, beaten
  • 1 teaspoon vanilla extract
  • 2 tablespoons milk
  • 40 miniature chocolate covered peanut butter cups, unwrapped


  • Preheat oven to 375 degrees. Sift together the flour, salt, and baking soda; set aside.
  • Cream together the butter, sugar, peanut butter, and brown sugar until fluffy.
  • Beat in the egg, vanilla, and milk.
  • Add the flour mixture; mix well.
  • Shape into 40 balls and place each into an ungreased mini muffin pan.
  • Bake at 375 degrees for about 8 minutes.
  • Remove from oven and immediately press a peanut butter cup into each cookie.
  • Cool and carefully remove from pan
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About reGina Malloy

Ezeebuxs launched May,2011
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