2 chow mein noodles
1 black food coloring marker*
*If you prefer, you can make your butterfly eyes using 2 black sesame seeds and skip the mouth.
Bake your chicken tenders according to the instructions on the package. You can also make homemade chicken tenders, if you prefer.
Note: To serve these at a party, bake the chicken tenders ahead of time. Cut out 6″ squares of parchment paper and set them on baking sheets. Arrange one butterfly on each of the parchment squares. Keep warm in a 200 degree Fahrenheit oven for up to 30 minutes. Carefully lift the parchment sheets up and place on a plate. Serve your guests. Do not bake the completed butterflies at a higher temperature or the wings and antenna will burn
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