Tasty Turkey Tetrazzini Recipe

Tasty Turkey TetrazziniWhat to do with that leftover turkey? Print this recipe and make Turkey Tetrazzini!

For Topping:
Sister Schubert's 3 Sister Schubert’s® Pre Baked Dinner Rolls, defrosted and coarsely crumbled
1/2 cup  grated or shaved Parmesan cheese
2 tablespoons  parsley
3 tablespoons  olive oil
1 teaspoon  Italian herb blend
For Filling:
Reames 1 (16oz.) pkg.  Reames® Homestyle Egg Noodles, cooked, drained and rinsed
2 teaspoons  vegetable oil
1 cup  chopped onion
1 cup  diced yellow squash
1 cup  peas, defrosted
3 cups  diced cooked turkey meat
2 cups  prepared Alfredo sauce
1/2 cup  grated Parmesan cheese
Preparation:

Preheat oven to 350 degrees F. Butter a 9 x 13-inch dish.
For topping, combine all ingredients and set aside.
For filling, heat oil in a sauté pan, add onions and cook for 3 to 4 minutes or until they are soft. Add yellow squash and sauté for 3 to 4 minutes. Transfer to large bowl and add remaining ingredients and toss gently. Place mixture into prepared pan. Cover with topping and bake 30 to 35 minutes or until thoroughly heated. Serve.

For more ideas like this. Go to Marzetti.com

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